Ferns as Food
The underground creeping stems of some ferns are
used as food in parts of the world. The young
uncoiling fronds of other species are known as
fiddleheads. These are eaten as a green vegetable in
Canada and elsewhere.
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{FW}
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The underground creeping stems of some ferns are
used as food in parts of the world. The young
uncoiling fronds of other species are known as
fiddleheads. These are eaten as a green vegetable in
Canada and elsewhere.
[CH]
{FW}