Lipids
Lipids, also known as fats and oils, are organic compounds soluble in organic solvents (any liquid containing carbon) but not in Water, Aqueous Acids or Aqueous Bases.
A Lipid is composed of three Ester linkages of Glycerol; hence triglyceride (tri- meaning three, and -glyceride meaning glycerol) is the name given to Lipids.
Animals and Plants store Lipids as an energy source.
An important Lipid is the Phospholipid which makes up the membrane of a cell.
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